It's been a while since I last posted. Some how time just flies by and it doesn't even have wings. LOL
While I have not been very successful making biscuits this one is kind of no fail. So I wanted to share the recipe for 7 Up biscuits. These biscuits only have three ingredients so they are super easy to make and most of the time you will have the ingredients on hand.
7 Up Biscuits
4 cups Bisquick
1 cup sour cream
1 cup 7 Up
1/2 cup melted butter
Heat oven to 425 degrees.
Put the melted butter in a 9 x13 pan. Cut sour cream into Bisquick then add 7 Up (only 1 cup not the whole bottle or can.) Put the mixture onto a well floured surface (parchment paper makes for easy clean up.) Pat down or roll to about 1 inch thickness. Cut with biscuit cutter, flour it each time you cut. Place in melted butter. Bake until golden brown about 20 to 25 minutes. This recipe makes about 24 biscuits depending on the size of cutter you use. I usually cut the recipe in half and use an 8 x 8 pan.
If there are any leftovers the next day they are even better cut in half with butter on top and toasted in the oven. Yum Yum!!
This recipe and picture is from Plain Chicken. They have plenty of other good recipes too.
Have a thrifty day!!!
