I hope you all had a wonderful New Year celebration whether it was calm or loud. It's always good to have a reason to celebrate and have a day off from the normal schedule.
I was thinking about sharing a terrific recipe with you all. It's quick and easy. I found this in Paula Dean's cookbook years ago. It's called Symphony Brownies. This is one of those recipes you can be ready to make up in a hurry.
Other than a box of the cheapest brownie mix you can get it's the big Symphony candy bars that send it to another level. Now who would have thought to put candy bars in brownies. But nevertheless they are over the top. So here's a copy of the recipe for you all.
I added a couple of pictures so you could see the process. You don't break up the candy bars. You just lay them on top of half the brownie mix and cover them with the remaining batter. When they are finished baking let them cool before cutting. Here's another tip. I use a pizza cutter to slice them. Who would have thought about that? Nice clean cuts!!
So take a few minutes and bake yourself a New Year's treat and remember to stay "Thrifty."
No comments:
Post a Comment